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Food Services


  • Help with the preparation, serving, and clean-up of daily student lunches, and provide clean, sanitized environments in all COTM facilities.



  • Help with preparation, serving, and daily lunch check-out for students and staff during the school year, providing outstanding customer service.
  • Help with a variety of cleaning and sanitizing activities such as sweeping, mopping, dusting, and polishing after lunch, ensuring all facilities and equipment are clean and in great working condition.
  • Follow Housekeeping health and safety policies, ensuring sanitation and safety standards are met and maintained.
  • Assist in overseeing and tracking of inventory of all supplies and equipment.
  • During the summer months, assist with housekeeping duties for all COTM facilities.
  • Report to the Housekeeping Supervisor on the condition of buildings and assets to identify potential needed repairs through regular inspections.
  • Assist with other housekeeping and food service duties as needed.
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  • 1+ years of experience in a similar position or field
  • Attention to detail and a high work ethic
  • Proactive problem solver
  • Excellent interpersonal skills
  • Self-motivated
  • Ability to carry, push, pull reach overhead, walk, stand, bend, stoop, reach away from body, and lift 50 lbs.
  • Ability to use hand and power tools applicable to trade



  • 40 hours per week
  • 8:00 AM – 4:30 PM